Testers & Tasters Cookbook Club

Testers & Tasters Cookbook Club is a place to talk about food and cooking!

Come share your experiments, experiences, triumphs, and tragedies.

Each month we highlight a theme, ingredient, or cookbook and encourage everyone to prepare a dish to share and discuss.

For our November meeting we're going nuts! And seeds! Choose a recipe from any source that has any kind of nut or seed as an ingredient. Peanuts are allowed, though we know that botanically speaking they are legumes, not nuts.

When you know what you'll be bringing, please email the name and source to dpeterson@dconc.gov.

Plates, napkins, and silverware will be provided, as well as water, coffee, and tea. Bring your mug!

And don't forget some containers because there are usually leftovers to take home.

Questions? Email dpeterson@dconc.gov or call 919-560-0238.

Registration closes 24 hours before the meeting, but email me if you've missed the deadline and still want to come.

Happy Cooking to all!