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Join Team Deliciouser for an Autumn soup and focaccia workshop led by Chef Raven and Chef Patrick! Chef Raven’s signature focaccia is a beloved favorite on our restaurant menu. During this interactive Autumn supper, she will reveal her expert secrets for crafting exceptional focaccia and Patrick will demonstrate how to achieve rich, deeply flavored soups. The ticket includes Misoyaki-spiced squash soup, salad, focaccia, and a light dessert and recipes to take home.
This memorable experience features a guided tour of our spice lab, engaging kitchen stories, and insightful conversations on culinary technique and seasonality. Guests will walk away with practical new skills, fresh culinary inspiration, and the confidence to recreate these delicious dishes at home.
Your $25 reservation deposit will be subtracted from your final bill
We offer a 3% discount on final payment with cash
HowDidIMissThat.com is an independent listing and does not organize this event.
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